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Bar & Pub Marketing \ Cafe marketing \ Hospitality insights \ Restaurant marketing \ Takeaway marketingFinancial planning for your restaurant in 2024: Budgeting and forecasting tips
Read the full articleWelcome to 2024: A Year of Opportunity and Challenge for Restaurant Owners! In this dynamic financial era, mastering the art of budgeting and forecasting isn’t just a skill – it’s your key to success. It’s more important than ever to have a solid plan for your restaurant’s finances. Good financial planning helps you make smart […]
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Which software subscription is better for your food business – annual or monthly billing?
Read more >Subscription services have fast become the most cost-effective business model for industries. They give consumers easy access to the goods they want and businesses a regular and reliable source of income. And its software services where the subscription model is the most powerful. SaaS (Software-as-a-Service) is now a heavily-relied upon model for organisations of all […]
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5 ways to boost efficiency in your takeaway business without compromising quality
Read more >Running a takeaway in 2021 is no mean feat. It takes serious guts, determination and savvy to make it work. And to perform to a high standard, it’s recommended you take regular stock of what’s going well and what you could be doing better. Because restaurants are facing a lot of issues. One of which […]
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10 tech trends in the Hospitality sector that you don’t want to miss in 2024
Read more >2024 is set to be THE year when the hospitality sector puts tech at the centre of business improvement. And with more customers ordering food at home, the sector must understand how tech can help them. So, to keep you informed, here are 10 tech trends we predict will be commonplace in hospitality before the […]
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5 tips to help you set up a hospitality business during a pandemic
Read more >Setting up a food business in 2021 may seem like a daunting idea. But in every crisis there is opportunity. Take Leicestershire-based ‘Chris’s Fish and Chips’. By reducing their menu and carrying out more deliveries, they grew their customer base from 1,000 to 2,000. So how can you pivot to take up these opportunities? Or […]
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5 ways to help your food business avoid financial trouble and gain control over your money in 2024
Read more >2020 posed enormous challenges for businesses of all shapes and sizes. So, the financial picture of your business is likely to look very different in 2024. In a report by consulting firm McKinsey, cost management is now the highest priority for almost 70% of businesses surveyed. So, to help you avoid financial trouble and protect […]
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Just Eat, UberEats or Deliveroo: Which delivery partner is best for a takeaway business?
Read more >If you’re running a food business in 2021, you’ll probably be running a takeaway service too. But if you’re concerned whether you’ve appointed the right delivery partner or are looking to engage with one, this article could help you. So, maybe you have some questions like: If so, we’ve outlined some answers to help you […]