Takeaway marketing
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5 sumup best alternatives and competitors in 2024
Pull out your purse and wallet and take a look inside. Chances are, you’re traveling without much paper cash or coins. And while some businesses still require cash payments, most of our modern transactions have become cashless. Cashless payments – also called digital payments – are becoming the norm for almost every industry. The ease […]
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10 Tips for boosting restaurant sales during the slow season
We all know – with changing seasons comes a change in revenues! These slow seasons can be an especially difficult period for restaurant owners in the ever-changing world of hospitality. Revenue decreases as foot traffic decreases. But fret not! We have a unique way to jumpstart your sales during these slow months. The most basic […]
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Increase your online presence: Top 3 marketing strategies for UK hospitality businesses
As the world becomes increasingly interconnected and reliant on digital interactions, the concept of “online presence” has evolved from a mere marketing buzzword into a pivotal determinant of business success in the hospitality sector. The journey of a customer seeking a memorable dining experience or a cosy place to rest has undergone a profound transformation. […]
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Leading self-service kiosk solutions for UK hospitality in 2024
In the hospitality industry, speed and convenience are critical. Rather than await slower service, customers prefer to do things independently without making contact with personnel. Self-service kiosks provide this convenience and reduce costs for business owners. The global self-service kiosk market is booming in the face of rapid technological advancements. Forecasts indicate growth of $8.26 […]
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The 7 best mobile ordering apps in the UK for 2024
Mobile ordering apps allow customers to place orders from anywhere at any time, eliminating the need to wait in long lines or be physically present at a restaurant or store. They save time by enabling pre-orders for meals or products, reducing the wait time to manage upon arrival. When you know what they are and […]
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How to choose the right name for your takeaway
Choosing the right name for your takeaway or restaurant is an essential part of establishing your brand’s uniqueness. The name functions as the primary point of contact, establishing the initial charm and captivating interest for prospective customers. The initial impression people have of your business, whether through hearing or seeing means, is of utmost importance. Therefore, […]
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Navigating food inflation in 2024: 10 Essential strategies for UK restaurants
In the demanding landscape of the restaurant industry, the struggle against food inflation is a daunting reality that restaurant owners and managers in the UK can ill afford to ignore. An unwelcome concoction of factors – including the repercussions of Brexit, ongoing fallout from the COVID-19 pandemic, and global supply chain disruptions – has intensified […]
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7 best eposnow alternatives & competitors in 2024
As we progress into the year 2024, there is a significant increase in the demand for comprehensive point-of-sale (POS) systems across diverse business sectors. Although Epos Now has established itself as a great key player in this field offering notable features and extensive integration capabilities. However, it is worth mentioning that the UK market hosts […]
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5 TOP TIPS to prep your hospitality business for festivals
Festivals are pure exhilaration, captivating locals and visitors alike with wonder and celebration! As a UK hospitality business owner, you hold the key to unlock the festival spirit and make these moments unforgettable. With crowds of tourists and attendees joining the festivities, it’s time to shine and extend a warm welcome to all. In this […]
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Crafting culinary magic: How to create an unforgettable restaurant experience for your customers
While the quality of your food is critical for the success of your restaurant, it’s not the only thing. It’s essential to consider and enhance every element of your restaurant’s brand – including its look and feel, how your staff interact with customers, and your operational efficiency – to provide an unforgettable culinary experience. When […]