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Debunking myths: Do people really hate QR code menus?
Read the full articleThe advent of QR code menus in restaurants has sparked a variety of opinions. While some view them as a technological step forward, others are skeptical, leading to myths about widespread dislike. Let’s explore the realities behind these perceptions. The QR ordering menus experienced a significant boom during the COVID-19 pandemic, primarily as a response […]
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ROI analysis: Investing in self-service kiosks for UK restaurants
Read more >The evolution of technology has significantly impacted various sectors, including the restaurant industry. One technological advancement that has gained attention in recent years is the self-service kiosk. While many restaurants have adopted this technology, others remain skeptical, often questioning the return on investment (ROI). This comprehensive analysis aims to shed light on the ROI of […]
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Navigating the UK payment processor landscape: Sumup and its top competitors for 2024
Read more >SumUp offers a range of opportunities tailored for small businesses and entrepreneurs. Their primary service is providing card readers that allow companies to accept card payments easily, even on the go. Their card readers can connect to smartphones or tablets, making transactions convenient. The company also offers a point-of-sale system, online invoicing, and data collection. […]
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5 exciting trends transforming UK hospitality businesses
Read more >UK’s hospitality scene, a captivating blend of culture, tradition, and culinary delights, is in the midst of a thrilling transformation. Fueled by shifts in consumer tastes and cutting-edge technology, the industry is evolving like never before. Let’s dive into five specific trends that are redefining the food service sector in the UK, making it more […]
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The power of sustainability: Transform your UK restaurant operations
Read more >We are in an era characterized by increasing environmental consciousness and a growing desire for ethical consumption. Sustainability is now a driving force that shapes industries, influences consumer preferences, and transforms business operations. And nowhere is this impact more apparent than in the realm of restaurants. As consumers become more conscious of their choices and […]
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Designing the perfect floor plan for UK restaurants: A comprehensive guide
Read more >When it comes to the success of a restaurant, the floor plan is often an underrated but crucial element that directly impacts your customers’ dining experience. This is particularly true in the UK, where restaurants have to accommodate a diverse clientele, often in limited space, especially in bustling city centres like London, Manchester, or Edinburgh. […]
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5 Tips for opening your first restaurant in the UK
Read more >The culinary world is a tantalizing landscape of flavors and experiences, and for those venturing into the UK hospitality industry for the first time, the prospect of opening a restaurant is nothing short of exhilarating. However, beneath the surface of culinary creativity and gastronomic dreams lie a series of considerations and challenges that demand meticulous […]